Everything I’ve eaten must be very nutritive – I ate a little and I ended up full. Also the sweetness is just right, not too little, not too much (no sugar, only low GI...). I can’t eat gluten and usually alternative bakery has worse quality than conventional one. Here everything tastes so good! Prices are the same as a traditional bakery, with the advantage of being artisan and the high-quality ingredients.
Posted by thegoodcakes 0 Comments