NATURALLY RICH IN: vitamins A, B1, B6, B9, antioxidants, fibre, protein, potassium, magnesium, calcium, iron, phosphorus and zinc.
Indulge yourself in a way that’s both tasty and healthy. With each portion of The Good Cakes treats your body will receive only benefits.
Approx. 1200 g (serves 12-14).
See below the list of ingredients and nutrition facts.
Per 100 g: Calories 236, Protein 4.8 g, Total Fat 11.9 g, Total Carbohydrate 31.8 g.
ALLERGENS AND SPECIAL DIET STATEMENT: diabetic friendly, vegan friendly, dairy/lactose free, egg free.
Best eaten within 4 days. You can freeze it for up to 2 months.