NATURALLY RICH IN: antioxidants, fibre, protein, vitamins B12, C, potassium, magnesium, calcium, iron and chlorophyll.
Indulge yourself in a way that’s both tasty and healthy. With each portion of The Good Cakes treats your body will receive only benefits.
Approx. 1,2 kg (serves 10-14).
See below the list of ingredients and nutrition facts.
Per 100 g: Calories 124.5, Protein 6.1 g, Total Fat 2.6 g, Total Carbohydrate 20 g.
ALLERGENS AND SPECIAL DIET STATEMENT: diabetic friendly, vegetarian friendly, nut free, soy free.
Best eaten within 4 days. You can freeze it for up to 2 months.