Blueberry Chia Pudding Cake View larger

Blueberry Chia Pudding Cake


This cake is our confession – we love Starbucks blueberry muffins. This tender whole grain blueberry cake with chia seeds, light cream and dark chocolate icing is our healthy, delicious and nutritious ode to the classic. A dreamy creation!

NATURALLY RICH IN: Omega 3, 6 & 9, antioxidants, fibre, protein, vitamins A, B2, B6, B12, C, D, E, iron, magnesium, calcium, phosphorus and potassium.

Indulge yourself in a way that’s both tasty and healthy. With each portion of The Good Cakes treats your body will receive only benefits.

Approx. 1,2 kg (serves 10-14).

Below is the complete list of ingredients.

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£ 69.99 tax incl.

5 Items

  • INGREDIENTS: organic blueberries, organic whole wheat flour, organic eggs, applesauce, banana puree, light cream, organic chia seeds, organic sugar free 72% cocoa chocolate, organic extra virgin coconut oil, organic stevia, bee pollen, vanilla, organic low GI honey, baking powder.

    ALLERGENS AND SPECIAL DIET STATEMENT: diabetic friendly, vegetarian friendly, nut free, soy free, dairy free.

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